Soft Icing For Fruitcake

The key step that makes this so much faster to make than other fruit cakes is the fruit soaking step most recipes call for dried fruit to be soaked overnight.

Soft icing for fruitcake.

And we re back with day 11 of the 12 days of christmas cookies. Make the royal icing recipe and then spread it over the marzipan covered cake with a flat palette knife in either a smooth layer or swirled to make little peaks all over the surface of the cake. Scoop the frosting onto the top of the cake and spread it around with a flat edged knife swirling as you go to create a snowy effect see knowhow. Topped with a brandy cream cheese frosting these little cookies are irresistible.

Just microwave the dried fruit with juice and or brandy then stand for 1 hour to soak up the liquid. Royal icing can also be used to simply pipe decorative elements on the cake such as swirls swags and snowflakes. Put the egg whites and icing sugar into the bowl and whisk for 5 7 mins until you have a thick very glossy frosting. In a food processor whizz the almonds with the flour until the mix resembles crumbs.

Use a spatula to clean around the edges of the bowl every so often as you whisk. And here s how the making part goes down. Beat the butter and icing sugar until light and fluffy. It s filled with nuts spices and is topped with a flavorful cream cheese icing that s a show stopper.

I take a speedy approach. It s so simple to make and you ll feel like a kid again visiting grandma when you bite into it. How to make christmas cake. This easy fruit cake recipe is just like what you grew up eating.

Scrape into the tin level the surface and bake for 1 hr 15 mins until a skewer poked in comes out clean.